• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Home
  • Vegan Recipes
  • About
  • Cookbooks
  • Subscribe

Wallflower Kitchen logo

menu icon
go to homepage
search icon
Homepage link
  • Home
  • Recipe Index
  • About
  • Cookbooks
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ×

    Home > Recipes

    Raw

    I love eating more raw food, as it’s so fresh, healthy and means no cooking!

    More than just smoothies and salads, here you will find raw vegan meals, desserts and snacks too.

    • Cashew Cheese Sauce
    • No-Bake Vegan Raspberry Cheesecake Bars
    • Carrot Cake Muesli
    • Matcha Mint Chocolate Chip Cookie Dough Bites
    • Raw Lemon Poppy Seed Energy Balls
    • Nakd Peanut Cookie Dough Nice Cream
    • Green Protein Smoothie
    • Rainbow Smoothie Bowl
    • Hormone Balancing Smoothie with Almond, Maca & Cinnamon
    • Summer Pudding Smoothie
    • Vegan Strawberry Cheesecake Muesli Mess
    • Rose, Lemon & Strawberry Infused Water
    • Raw Nutella Milk
    • Raw Chocolate Brownie Bites (No Nuts!)
    • Healthy Raw Christmas Pudding Balls
    • Blueberry Muffin Smoothie
    • Raw Green Macaroons
    • Raw Oatmeal Raisin Cookie Bites
    • Raw Salted Caramel Chocolates
    • Raw Superfood Granola Bites

    Posts navigation

    1 2 3 Next page

    Primary Sidebar

    I'm Aimee, the author behind the Wallflower Kitchen blog and 'Great British Vegan' cookbook

    More about me →

    Vegan Bakes for Spring

    • Vegan Shortbread
    • Vegan Pavlova with Strawberries & Cream
    • Vegan Rocky Road
    • Healthy Vegan Carrot Cake
    • Healthy Carrot Cake Muffins
    • Vegan Lemon Cupcakes for Easter

    Footer

    ↑ back to top

    About

    • Privacy Policy
    • About Aimee

    Free Vegan Swaps Guide

    Sign up here for email updates + a free guide to vegan ingredients!

    Contact

    • Contact me

    As an Amazon Associate I earn from qualifying purchases. This blog earns income from ads.

    Copyright © 2021 Wallflower Kitchen