Breakfast
Spiced Porridge with Mulled Fruit Compote
Christmas Morning Muffins
Tofu Breakfast Scramble + Giveaway!
Fluffy Chocolate Chip Pumpkin Pancakes (Vegan)
Spanish Omelette (Vegan + GF)
Carrot Cake Muesli (Vegan + GF)
Rhubarb & Ginger Muffins (Vegan)
Savoury Chickpea Crepes with Creamy Mushrooms & Spinach
Mains
Creamy Leek & Mushroom Pie (Vegan)
Sweet & Spicy Tofu
Roasted Veggie & Quinoa Salad with Tahini Garlic Dressing
Sautéed Tenderstem® with Garlic Balsamic Mushrooms
Sweet Potato & Kale Chili
Tofu Breakfast Scramble + Giveaway!
Veggie Pasta with Char-grilled Aubergine Pesto (Vegan + GF)
Tomato & Roasted Mediterranean Vegetable Risotto (Vegan)
Desserts
Raw Raspberry & Lemon Cheesecake Bars
Chocolate Caramel Popcorn Cake (Vegan)
Nakd Mango Cheesecake Bars
Raw Chocolate Omega Bliss Balls
Love Hearts Chocolate Unicorn Bark
Tortillas de Carnaval – Canarian Pancakes (Vegan)
Breakfast Banoffee Parfait (Vegan + GF)
Vegan Panforte – Italian Chocolate Christmas Cake
Baking
Christmas Morning Muffins
Chocolate Caramel Popcorn Cake (Vegan)
Dairy-free Chocolate Chip Shortbread
Rhubarb & Ginger Muffins (Vegan)
Savoury Pesto & Sun-Dried Tomato Muffins (Vegan + GF)
Vegan Fruit Scones
Tortillas de Carnaval – Canarian Pancakes (Vegan)
Ms Cupcake’s Vegan Jaffa Cakes Recipe + Cookbook Giveaway!
Snacks
Raw Raspberry & Lemon Cheesecake Bars
Christmas Morning Muffins
Easy Sesame Candied Peanuts (3 ingredients!)
Nakd Mango Cheesecake Bars
Vegan Caprese Panini (with Tomatoes, Basil & Cashew Mozzarella)
Raw Chocolate Omega Bliss Balls
Dairy-free Chocolate Chip Shortbread
Rhubarb & Ginger Muffins (Vegan)
Sides
Mock “Crab” Cakes (Vegan + GF)
Roasted Veggie & Quinoa Salad with Tahini Garlic Dressing
Sautéed Tenderstem® with Garlic Balsamic Mushrooms
Colcannon: Dairy-free Irish Mashed Potato with Greens
Pumpkin, Apple & Ginger Soup
Balsamic Roasted New Potatoes with Asparagus
Savoury Pesto & Sun-Dried Tomato Muffins (Vegan + GF)
