I’ve put together a collection of my favourite gluten-free & vegan Valentines Day recipes from my blog. Including cookies, chocolates, tarts, pops and more! Lot’s of paleo-friendly and raw options too.
These delicious vegan Strawberry Cheesecakes are made with a Nakd bar base and are almost completely raw. They can be served as a Valentines Day dessert or as a small treat.
Jammie Dodgers are the UK’s answer to Linzer Cookies. This version is not only gluten-free but paleo-friendly and sugar-free too! But still tastes just as amazing as regular Jammie Dodgers.
Raspberry Rose Ripple Ice Cream
This ice cream is a recipe from my book Coconut Milk Ice Cream and makes a beautiful Valentines dessert. Vegan and paleo-friendly!
These cookie pops are so much fun to make and eat! Kids will love helping to bake and decorate these pops. Vegan with a (tested) gluten-free option.
Salted Caramel Chocolates
These chocolates are TO DIE FOR. I’m serious. They’re so ridiculously good. Made using raw chocolate, coconut oil and dates.
Strawberry Milkshake Fudge Hearts
Another tasty raw Valentines treat: Strawberry Milkshake Fudge. They really do taste just like a strawberry milkshake in fudge form. Easy to make with healthy ingredients!
Almond & Raspberry Cookies
These paleo-friendly cookies use Nakd berry bars to add sweetness and flavour.
Rose Heart Cookies
Learn how to create heart-shaped cookie centres in this recipe. Can be made raw or baked!
Raw Chocolate Strawberry Tarts
Another recipe featuring Nakd bars. These raw chocolate strawberry tarts are so indulgent-tasting you would not believe how healthy they are!
Raw Cake Pops
Admittedly these do take a bit of effort to make but are so worth it! They make such a cute gift and your recipient will be so impressed that they are made with completely raw and healthy ingredients.