Spring
Seasonal vegan recipes for Spring time. Plus some Easter treats!
-
Easy Aloo Gobi Traybake with Chickpeas & Coconut Yoghurt
-
Vegan Pie with Creamy Leeks & Mushrooms
-
Vegan Primavera Risotto
-
Balsamic Roasted New Potatoes with Asparagus
-
Carrot Cake Muesli
-
Vegan Rhubarb & Ginger Muffins
-
Vegan Cheesy Pea Soup
-
Vegan Creamy Leeks with Butter Beans
-
Gluten-free Baked Green Pea Fritters
-
Lemon & Berry Tarts (Vegan + Gluten-free)
-
Vegan Carrot & Coriander Soup
-
Vegan Lemon Cupcakes for Easter