Thank you Tefal for sponsoring this post! Who else is now obsessed with air fried food? I’ve wanted one for so long now so when Tefal contacted me to collaborate, using their ActiFry Genius XL, I couldn’t wait to try it out. Since then, I’ve been using it every day. Mainly to make chips. Air-fried…
paleo
Coriander & Garlic Roasted Broccoli
Today’s recipe is super simple but an old favourite. My mum has been making broccoli like this since I can remember and it’s the way I’ve always made it too. I remember when friend’s were over for dinner and my mum would serve this broccoli dish, they would initially turn their nose up (because it’s…
Double Chocolate Buckwheat Muffins (Vegan + Gluten-free)
I’m on a buckwheat flour kick at the moment. I’d had a bag of it in my pantry for a while and figured I had better get round to using it before it goes out of date. Well, I have been missing out all this time. I love baking with this flour!
Korma Curry Sauce (Vegan + Low Carb)
There is nothing better on a cold winter night than a hot, spicy curry. Don’t you think? This sauce is so creamy and full of flavour, I find myself craving it every week. And it’s so easy to make, allowing you to have a super quick weeknight meal to hand. Once you have the sauce…
Nakd Blueberry Cheesecake Popsicles
Thank you Nakd for commissioning this recipe! This has been the longest I’ve gone without posting anything on my blog. Almost three months. Eeek. But I haven’t disappeared completely!
Sautéed Tenderstem® with Garlic Balsamic Mushrooms
Thank you Tenderstem® for sponsoring this recipe! I love when a recipe so easy and simple can be this delicious. If you’re looking for a seriously tasty side dish for Christmas or a dinner party, then you need to try this! It’s stress-free cooking and is ready in under 20 minutes, with minimal effort.
Nakd Mango Cheesecake Bars
Thank you Natural Balance for sponsoring this recipe! As long-time readers of my blog will know by now, I regularly work with one of my favourite brands – Nakd bars! And they’ve had a few new products out recently, including their Cocoa Coconut bars and… oh my goodness. They’re incredible. If you love Bounty bars,…
Pumpkin, Apple & Ginger Soup
Here we go… first pumpkin recipe of the year. So long, summer! It’s time for cosy autumn vibes now. And this recipe is full of autumn vibes. Hearty and earthy pumpkin paired with crisp, sweet apples and warming, spicy ginger – all in a deliciously comforting soup.