Thank you Tesco for sponsoring this post! Veganism has risen a whopping 350% in the UK, this past decade and it seems it has now finally become part of the mainstream. It’s no longer seen as just a fad or health trend and more and more companies are starting to take notice… You can now find vegan options at…
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Spanish Omelette (Vegan + GF)
Chickpea flour is magic stuff. If you’ve not used chickpea flour (also called “besan”, “garbanzo” or “gram” flour) it’s just ground dried chickpeas and don’t worry – it’s easy to get hold of. Most supermarkets will stock it but you will certainly find it in Asian supermarkets, health food shops or . It’s dense texture makes…
Balsamic Roasted New Potatoes with Asparagus
I’ve been obsessed with balsamic vinegar lately, adding it to all my meals and binge-eating bread and and balsamic vinegar dip. It’s pretty addictive stuff and adds such a wonderful, unique flavour to things. Today’s recipe uses it to bring out the sweetness of seasonal asparagus and give a crisp golden coating to these new…
Easy Vegan Chilli Sin Carne
Thank you Circulon for sponsoring this recipe! Today I’m going back to basics and re-making an old favourite: Chilli Con Carne. A meat-free version, of course. Last month, I posted a round-up of easy vegan weeknight dinners and was blown away by how popular it was! I’d had numerous requests for easy vegan dinner ideas, which…
Cheesy Pea Soup with Roasted Pea Croutons (Vegan)
I have been obsessed with pea soup this past month, thanks to a friend introducing me to a simple recipe from Covent Garden. I think I’ve made that recipe about four times this month. But since I can’t leave a recipe alone, I’ve developed it into something even more delicious (if I may say so) by…
Easy Vegan Samosa Pie
I came across the idea of a “samosa pie” from this BBC Good Food recipe and thought it looked soooo good I had to make my own vegan version! I’m pleased to say that not only is it as delicious as I’d hoped but it’s super easy to put together, making it perfect for weeknight…
Baked Green Pea Fritters (Vegan + GF)
Thank you Birds Eye Peas for sponsoring this post! Peas are an often overlooked legume. We tend to think of them as more of a side dish or something we throw into a dish, last minute. Meanwhile chickpeas and beans are used for all kinds of dishes. But green peas so delicious, sweet, they’re a great…
Spicy Butternut Squash Soup (Vegan + GF)
Brr, it’s cold outside. Time for some soup! I’m collaborating with Urban Outfitters again and have used their adorable Soup Mugs to create this warming winter soup. With sweet butternut squash and spicy chilli.