Thank you Sacla for sponsoring this recipe! When you read “char-grilled aubergine”, you already know this recipe is gonna taste good. Plus, it’s a pasta dish… so it was already off to a good start, really.
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Thank you Sacla’ for sponsoring this recipe! Creating a savoury, gluten-free and vegan muffin was no easy feat but I am soooo happy with the result! These muffins are like a cross between cornbread, quiche and a fluffy muffin. You wouldn’t know they were gluten-free, egg-free and dairy-free.
Thank you Sacla’ for sponsoring this recipe! A good vegan lasagna is hard to come by. But guys… I think I’ve found one of the best, if I may say so. It’s creamy, rich, flavourful, comforting and oh so satisfying to eat. The tastiest vegan lasagna I’ve tried so far!
Wallflower Kitchen is a food blog that focuses on a plant-based, vegan diet. I also post a lot of healthy & free-from recipes for paleo, gluten-free, low fat, sugar-free and low carb diets. My readers are interested in cooking, baking, health and all things green and cruelty-free! Below is a run down of my services, including sponsored posts,…